Ginger's Honey

Flavor Profile

Ginger's Honey is spicy, sweet, tangy, gently warming, and perfect for when you’re feeling a bit sick.  Ginger is excellent for digestion, nausea, and reducing inflammation, while the thick, viscous honey helps coat and calm an irritated throat.  Together, ginger and honey tea can help alleviate symptoms of colds and flu, improve digestion, and provide a natural energy boost.  Our raw, filtered, unprocessed honey has the most benefits for allergies.  Take 1 teaspoon a day in the morning.  You can also sprinkle cayenne pepper over the top.   The antioxidants, vitamin C, and anti-inflammatory properties in one little shot are potent yet super tasty!  Use Ginger Honey on porridge, Greek yoghurt, granola, toast, biscuits, cornbread, baked sweet potatoes, coffee, in baking, and so on.  Once you're done eating the honey, save the candied ginger to use in smoothies!  It's also a great cocktail garnish.

• PURE RAW USA HONEY - Naturally filled with antioxidants, vitamins, trace minerals, amino acids, and rich in health-promoting plant compounds.

• ORGANIC GINGER - The flavor has a kick and the ginger doesn't get lost in the honey (if you love ginger, you'll love the organic ginger honey!)

• CRAFTED IN SMALL BATCHES - Made by us

• HEALTHY ALTERNATIVE - Raw local honey is the perfect replacement for refined sugars (empty calories) and artificial sweeteners (chemicals) - add to tea, coffee, smoothies, oatmeal, create glazes, bake with it, and more.

• ONLY TWO NATURAL INGREDIENTS - We take pure, raw honey, infuse it with organic ginger.  That's it, nothing else is added to make this amazing taste sensation!

The ginger’s subtle warmth and spice don’t overpower the sweetness of the honey.  Our zesty Ginger Honey strikes the perfect balance between sweetness and invigorating spiciness.  Our raw honey is not pasteurized, more natural than processed honey.  It contains various beneficial nutrients, enzymes, and microbes often lost or destroyed during pasteurization.  Not only does this Ginger Honey come in an environmentally friendly glass jar, but it is locally harvested, crafted, and bottled by hand with love right here in South Florida.

Fat-Free, Saturated Fat-Free, Cholesterol-Free, Sodium-Free, Gluten-Free, Dairy-Free, Paleo, Vegetarian

Suggestions for Uses

• Mix it in a cup of hot hibiscus tea

• Add to mocktails such as winter blood orange, hydrating coconut water, tangy grapefruit, or mint tea mocktails

• It’s a great substitute for spiced honey in hot toddies

• Top pancakes

• Use as a sweetener for hot green tea with half water and half lemon juice

• Make iced tea with Ginger Honey and top is off with a little bourbon

• Drizzle over vanilla ice cream

• Toss carrots before baking

• Add when stir-frying chicken and vegetables with scallions and soy sauce for a little zing

• Stir into chai

• Scoop into your protein drinks

• Spread over an English muffin

• Spoon over waffles

• Glaze on grilled salmon or ribs

• Enjoy with turmeric tea

• Delicious with biscuits

• Dip apples during Rosh Hashanah

• Sweeten fresh lemonade

• Spread on hot buttered raisin toast

• Use as a marinade or salad dressing

• Drizzle on a fresh cut grapefruit or figs

• Glaze Brussels sprouts

• Sweeten chamomile tea

• Use in cookies or cakes instead of sugar

• Great over granola

• Put in hot or cold cereal

• Stir into roast vegetables

• Mix with seltzer and lime for a homemade spritzer

• Put 2 tablespoons of Ginger Honey into 8 ounces of hot water for a tasty and soothing cup of ginger honey tea.  Increase the amount of honey for a stronger ginger flavor!