Sweet & Spicy Double Onion Marmalade

Flavor Profile

Onions and jam?  You may not know what you're missing!  It's thick and colorful with a diverse amount of textures and a variety of flavors and aromas.  It's a wonderful condiment, incredibly savory and well balanced, so none of the spices overpower the onion flavor.  It has a chunky texture, but it can be spread.  We add hand-caramelized onions to create a zesty and unique combination of flavors.  It's a delicious combination of slow-roasted sweet onions, garlic, and apple juice that delivers a savory balance and a harmony of flavors.  It's great for glazing vegetables or combining with cream cheese on flavorful toasted focaccia bread.  Invite the neighbors over. 

Fat-Free, Saturated Fat-Free, & Cholesterol Free

Pairs well with American Pinot Noir, Australian Shiraz, Argentine Malbec, Riesling, Arneis Pinot Blanc, Pinot Gris, Viognier, Cru Beaujolais, an Italian Dolcetto, rustic Pinot Noir, Roussanne, and Gewürztraminer

Suggestions for Uses

Preserving Life: That's My Jam!