Coconut Jam

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Flavor Profile

Pairs well with Viognier, Chardonnay NW (Full-Bodied, Fruity), gewurztraminer, Pinot Noir, Sauvignon Blanc, Sauternes, Riesling, and Moscato

Suggestions for Uses

  • Spread over cinnamon rolls
  • Use as an ice cream topping
  • Mix in cookie bars
  • Fold into some cream cheese or ricotta and fill crepes
  • Swirl into ice cream
  • Stir into stock to make a curry
  • Warm it up, fill little tart shells, top with tangy fresh fruit like pineapple or berries, decorate with mint, and devour
  • Make kaya cake

Preserving Life: That's My Jam!