Caramel Apple Coffee Jam

Flavor Profile

Make breakfast bushels of fun with this dessert-like jam. Rustic in texture and filled with fall flavor, it features apples, warming spices and just a touch of coffee for tartness. Enjoy it on top of toast, swirled into yogurt, and more!

Fat Free, Saturated Fat Free, Cholesterol Free

Pairs well with Asti Spumante, Bardolino, Beaujolais, Bourgueil, cabernet sauvignon, Champagne, Chardonnay, chianti classico, Gewürztraminer, Light Red Wines, Madeira, malbec, Merlot, muscat, pinot grigio, pinot gris, Pinot Noir, riesling, Rioja, Sancerre, sauvignon blanc, shiraz, Tawny Port, White Zinfandel

Suggestions for Uses

  • Great as a topping for vanilla ice cream, waffles, and pancakes
  • Try it on buttered English muffins and toast
  • Excellent with pork
  • Amazing on banana bread

Preserving Life: That's My Jam!