Monkey Butter

Flavor Profile

Won 1st place in the South Florida Fair's 2019 culinary competition

Tastes like a piña colada

Fat-Free, Saturated Fat-Free, Cholesterol-Free, and Sodium-Free

Pairs well with Albarino, Bourgueil, Chardonnay NW (Full-Bodied, Fruity), Chenin Blanc, Côtes de Montravel, fruity Sauvignon Blancs, Gamay, Gewurztraminer, Grenache, Moscato Pinot Gris, Pinot Noir, Riesling, Saumur, Sauternes, Sparkling White Clairette de Die, Sparkling White Cremant of Burgundy, Sweet White Barsac, Sweet White Côtes de Montravel, Sweet White Muscat de Beaumes de Venise, Sweet White Saumur Sweet White, Sweet White Sauternes, Tempranillo, Torrontes, Viognier, and rosés Provence, Rioja

Suggestions for Uses

  • Serve over pancakes, crepes, waffles, or French toast

  • Warm up to top ice cream sundaes

  • Spread it on toast or English muffins

  • Put it into your brownie, banana bread, muffin, cake, & cupcake batters

  • Add to morning smoothies, oatmeal, yogurt

  • Delicious in Elvis style PB&J’s and in Nutella sandwiches

  • Top cheesecakes, cinnamon rolls & fresh-baked pastries to pies & cakes

  • Fill cupcakes and cakes

  • Eat scooped straight from the jar

  • Add it to tropical cocktails

Preserving Life: That's My Jam!